Obtained from Nero di Troia grapes, cultivated on the Daunian Hills and harvested by hand, this wine offers elegant aromas of small red fuits, pomegranate and pink pepper.

UNANOTTE (One night) is exactly how long we wait to let the must transform into a bright shade of coral pink.
Fresh, fragrant and aromatic, it is perfect as an aperitif and to accompany tuna, swordfish and shellfish.

VINE: 100% NERO DI TROIA – ORGANIC ICEA CERTIFICATION

ALCOHOL CONTENT: 12,50%

TRAINING SYSTEM: espalier vineyard

HARVESTED: by hand

HARVEST PERIOD: September

WINEMAKING: 8 hours of maceration of the must with its own peels, soft pressing, fermentation in stainless steel containers at a controlled temperature of 14°C

MATURATION AND REFINING: in stainless steel containers, bottle aging